Main Treatments for Alzheimer’s Disease

Alzheimer’s disease is one of the neurological diseases that has no cure until now. Alzheimer’s disease is a disease that makes people experiencing loss of memory, behavioral changes and cognitive decline. Many people don’t aware of the early stage symptoms of Alzheimer’s disease as they seem like common memory issues in everyday lives.

There is a growing evidence that food also plays a role in developing or preventing many illness. The study shows that good food is able to prevent not only heart problems, but also brain damage.

The research published in the journal of Alzheimer’s and Dementia shows that elderly people with ages between 58 to 98 who consume MIND diet had a 7.5 years younger functions of cognitive level.

Brain Healthy Foods to Lower the Risk of Developing Alzheimer’s Disease

1. Berries

Studies have found that blueberries have the ability to protect the brain functions. Meanwhile, other type of berries fruit such as strawberries also shown possible great benefits to increase cognitive function. The MIND diet plans recommend people to serve berries at least two times a week.

2. Nuts

Nuts are not only good for heart health but also for brain health. MIND diet research recommends people to regularly consume nuts which contain fiber, antioxidants and healthy fats. These substances are able to help people with high bad cholesterol to decrease the level and thus help in lowering the risk of heart disease.

It is advisable to consume nuts five times a week. Nuts can become your healthy brain snacks.

3. Green Leafy Vegetables

Green leafy vegetables are very well – known for their high vitamins and healthy nutrients. Spinach, collards, kale, and broccoli are some of the green leafy vegetables that contain high level of vitamins, mineral and other healthy nutrients. Studies have found that consuming at least 6 servings a week can provide high benefits for brain.

4. Every Vegetables

It is very recommended to consume other type of vegetables not only green leafy vegetables. Eating vegetable regularly is able to decrease the risk of Alzheimer’s disease. The MIND diet plans suggest you to consume one vegetable or a salad every day.

5. Fish

Brain function can be protected by consuming sufficient amount of fish at least once a week. This is recommended by MIND diet, but if you want to follow Mediterranean diet, then you have to consume fish almost every day in a week.

6. Beans

Beans are healthy food that become part of MIND diet since they can help maintaining your mind sharp. Beans are rich in protein and fiber but have low level of fat and calories. It is very advisable to consume beans as your regular diet at least three times per week. Consuming sufficient amount of beans regularly can help reduce the risk of developing Alzheimer’s disease.

7. Olive Oil

Maybe it is now the right time for you to change your cooking oil into olive oil. Olive oil is rich of good nutrients that can protect brain cells from damage.

Until now, researchers are still not sure about factor that causes Alzheimer’s disease. Age and family history are only several factors that known related to the increased risk of developing Alzheimer’s disease. Although the exact factor that triggers Alzheimer’s disease is still unknown, it is better for you to know ways to prevent Alzheimer’s disease from the early age.

1. Do Exercise Regularly

Research has found evidence that doing exercise regularly is able to reduce the likelihood of developing Alzheimer’s disease. Therefore, it is advisable to do physical exercise for about 30 minutes a day. If this recommendation is too difficult for you, just pick aerobic exercise that you can do for at least three to four day in a week.

Doing regular exercise is good not only for people who have not developed any symptoms toward Alzheimer’s disease, but also for those who have shown any symptoms. Being physically active also can make people socially active since most of the physical exercises have to be done outside. Thus, you can maintain an active social life when you go outside.

2. Eat Healthy and Good Food

Eat healthy and good food is good not only for your heart, but also for your brain. Eating a healthy diet can help you prevent many degenerative illness. Now, it looks like that getting a good food is also able to prevent Alzheimer’s disease as well as reduce the symptoms for those who have developed the disease.

The evidence has shown that eating a good and natural food is able to reduce the risk of developing Alzheimer’s disease for about a third. The probability of lowering Alzheimer’s disease risk is higher for those who follow MIND diet strictly.

3. Healthy Lifestyle to Prevent Cardiovascular Disease

The recent evidence has shown strong correlation between an increased risk of developing Alzheimer’s disease for people who have cardiovascular disease. Therefore, it is very important for you to have healthy lifestyle which can reduce the risk of cardiovascular disease as it will also lower the risk of developing Alzheimer’s disease.

Here  are some healthy lifestyles that contribute to decrease the risk of cardiovascular disease:

• Stop smoking and drinking alcohol
• Consuming balanced and healthy diet that includes five portions of vegetables and fruit
• Do physical exercise at least 150 minutes every week that include aerobic activity
• Control your blood pressure by taking health test regularly.

4. Learn New Things

Although there is still not enough evidence about the correlation between learning new things with lowering the risk of dementia, but research has found that this activity is very beneficial to train your brain to think.

5. Get Good Sleep

Good sleep talks about the quantity and the quality of your sleep. The evidence has shown that getting good quality and enough sleep is able to help people prevent Alzheimer’s disease. Otherwise, people who have good sleep have more amyloid clearance from their brain cells.

Alzheimer’s disease has affected many people around the world, but scientists are not yet understanding the causal factors of this disease. Recently, we only know that the abnormal condition in the brain cells, called as amyloid and tau which are deposited around and within brain cells, leads to Alzheimer’s symptoms.

Here are several factors that can increase the risk of Alzheimer’s disease:

1. Genetics and Family History

Genetics and family history have a role in increasing the risk of developing Alzheimer’s disease. The risk will be higher for those who have close relative such as siblings and parents who experience Alzheimer. Although genetic factor is known as one of the risk factors for Alzheimer’s disease. Scientists have not known the genetic mechanisms that cause the disease.

In some families, inheritance of a single gene is able to increase the risk of developing Alzheimer’s disease. It is better for those who have close relatives that developed Alzheimer, go to genetic counselling to get advice about the risk of Alzheimer’s disease.

2. Age

Although for about 10% of younger people are also at risk of getting Alzheimer’s disease. But the probability of developing Alzheimer’s increase as people grow older. Therefore, age factor is known as the biggest risk factor for the disease. However, research has shown that about 1 in 20 people who are under 65, have this disease.

The probability of developing Alzheimer’s symptoms will be doubled each five years after people have reached 65. But, since age is only one of the risk factors of developing Alzheimer’s disease, there are also many older people with age 90s still have good memories and never develop dementia.

This condition is related to the fact that as people grow older, the brain cells’ functions will decline which contribute to the neurons issues in the brain cells. The age – related changes in brain cells may cause inflammation, production of free radicals in brain cells, shrinking parts of the brain and so on.

3. Head Injuries

Although this claim is still need further research, but in several cases http://68.183.181.185, people who had experienced severe head injury are at higher risk of getting Alzheimer’s disease compare to those who never experienced several head trauma.

4. Poor Sleep Condition

Research has shown that the issues of poor sleep condition might be correlated to the increased risk of developing Alzheimer’s disease. Poor sleep condition or patterns are such as the difficulty of staying asleep or falling asleep.

5. Lifestyle Factors

Although this finding still needs further research, but in some cases. People with poor lifestyle have higher risk of developing Alzheimer’s disease rather than people with healthy lifestyle. Lack of exercise, smoking or regularly being exposed to smoke, and obesity are known as risk factors for Alzheimer’s disease.